"Where Flavor Knows No Borders—

Just Bottles, Bites, and Bold Conversations."

Voices at the Table — Bottles & Bites Without Borders

Bottles & Bites Without Borders

Voices at the table

World-class experts in wine, whiskey, food & coffee who've joined the conversation

11+
Notable guests
5
Topics covered
1
James Beard award winner

Placeholder quotes — replace with real guest words once collected

"Rob has a gift for making you feel like you're just two friends sitting at a bar — except one of you really knows their stuff. A genuinely fun conversation."

CS
Chris Shepard
James Beard Award winning chef

"One of the few hosts who actually listens. Rob asks the questions his audience is thinking, and then gets out of the way and lets you talk."

JF
John Fodera
Tuscan Vines, wine journalist

"Rob brings real curiosity to every episode. You can tell he genuinely loves this stuff — and that energy is contagious."

KD
Kevin Day
Opening a Bottle, wine journalist

"Talking whiskey with Rob is easy — he knows enough to go deep, but keeps it fun enough that anyone can follow along."

KH
Kristopher Hart
Whiskey expert & educator
CS
Chris Shepard
Food
★ James Beard Award winning chef

Houston culinary legend behind UB Preserv & One Fifth

JF
John Fodera
Wine

Wine journalist & founder of Tuscan Vines

KD
Kevin Day
Wine

Wine journalist & creator of Opening a Bottle

BJ
The Bourbon Junkies
Whiskey

Leading bourbon podcast & community

AW
ADHD Whiskey
Whiskey

Popular whiskey content creator & reviewer

MH
Mathew Horkey
YouTube

Wine educator & YouTube content creator

NS
No Sediment
YouTube

Wine YouTube channel making wine accessible

PC
The Podcask
Podcast

Whiskey-focused podcast with deep spirit knowledge

VV
V is for Vino
YouTube

Emmy-nominated wine YouTube series

KH
Kristopher Hart
Whiskey

Whiskey expert, educator & tasting authority

DS
Doc Swinson's Master Blender
Whiskey

Master blender behind the acclaimed Doc Swinson's whiskey brand

Listen to every conversation at bottlesandbiteswb.com
Plate of spaghetti with bacon bits and black pepper, served with a slice of garlic bread
Cross-section of a breakfast sandwich with eggs, cheese, and sausage on a bun.

Welcome to Bottles & Bites Without Borders, where the wine flows, the whiskey pours, and the food never disappoints! Hosted by Rob Clark, a WSET L2-certified wine enthusiast, whiskey collector, and home chef extraordinaire, this podcast is your go-to for all things delicious. Rob brings a mix of expertise and humor as he chats with friends, fellow foodies, and top-tier experts in the world of food, wine, and whiskey. Whether you're here for tips on pairing wine with dinner, exploring new whiskey finds, or simply enjoying a good laugh over some fantastic bites, Rob’s got you covered. Tune in, grab a glass, and join the conversation — because here, the only rule is to have fun and drink (and eat) like no one’s watching!

For more, visit www.bottlesandbiteswb.com and follow Rob’s adventures on X, Instagram, and Facebook. Cheers!